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The city of the Nawabs is home to one of the most refined culinary traditions in India. While Awadhi cuisine is known for its delicate flavours and nuanced cooking, the chaat and street food of Lucknow form a parallel culture that begs exploration.

  • Discover the historical cusine of Awadh
  • Learn all about Lucknow through various history and heritage walks
  • Walk through the tiny passages of the labyrinth at the Bada Imambara
  • Shop for Chikankari apparel at the old market